The Chloé Vivian Tote: a tale of my mother and a new bag

Growing up my mother always looked immaculate.  Not in a princess-y sort of way but in a it's-so-much-nicer-to-look-put-together sort of way. Persian, she eschewed the conspicuous consumption for which Iranians were stereotypically known, and never liked her labels to show.  But she cared about her appearance and was fastidious in what she wore.  While other mothers came to school to fetch their children wearing just about anything, my mother was always dressed.  Always discreet, always elegant, always ladylike.  Her waist was tiny, her clothes were tailored, her hair was in place.  

I, on the other hand, was not immaculate.  There was my skateboarding phase, complete with knees covered in bandaids, and then there was my too-much-eyeliner phase, accompanied by an unbridled passion for Jim Morrison T shirts.  Suffice it to say that neither were good looks.  

As I have grown older my taste in fashion has continued to evolve and, I hope, improve.  For the last decade or two, I've had a penchant for clothing and accessories with an exotic flair or a slightly rocker edge. But these days I find myself gravitating towards things that are simpler, cleaner and a bit more structured.  In a wardrobe purge that left me breathless, this Fall I gave away no less than 125 pieces of clothing. Left in my closet is less color and pattern, but more items that actually work together{what a concept}. 

A Christmas present to myself:  the Chloé Vivian Tote.  White and porcelain leather, matte gold hardware.  For six months of warm Marrakesh weather and sized for a lap top. 

Chloe Vivian bag

Chloe bag
I think my mother would approve.  

Marrakesh: and a tale of a holiday breakfast

Here's hoping your holidays are filled with simple but really good things.  

On Christmas morning in Marrakesh we made fruit salad and served it in pretty dishes.

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There was Coffee cake and baked French toast, made the night before and popped in the oven in the morning. Doled out with a sterling silver server from Iran

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Freshly squeezed juice -- a mix of orange and mandarin -- in Moroccan tea glasses. And whipped cream for the coffee cake and french toast.

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Merry Christmas from Marrakesh:-)

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PS I won first place in the photography contest at the international development firm where I work for a photo I took in Mali. Such a nice Christmas present for me:-)  

Cairo: a tale or Egyptian parable of Azza Fahmy's sublime jewelry

Oh, things might be confused and dark in Egypt.  But at Azza Fahmy........there is only beauty and light.

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There is no Arab Winter here.....only eternally blooming Arab Spring.........

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worn as a reminder.........on the finger. 

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At Azza Fahmy, intolerance and fear are always better replaced by acceptance and generosity. 

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There is no careless looting and burningno not here.  Only careful preservation.

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....down to the last detail.

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And there are certainly no grey regrets about things that have gone terribly astray.  Only a multi-faceted reminder..........  

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of a great people with a great history.

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But perhaps the true national treasure is Azza Fahmy, herself.  

A point of clarity and optimism in a place struggling to right itself. {Please, let it right itself soon.}

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Azza Fahmy

Cairo, Alexandria, London, Dubai, Doha, Manama, Amman (and other places where fine jewelery is sold)

Cairo's La Bodega: a tale of glamorous Egyptian dining and decor

I should have known as soon I saw them,  that La Bodega was unlike any other restaurant in Cairo.


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She might have said, Expect glamour, as I brushed by her.  

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And, of course, she was right.....  

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Located in an old Cairo mansion, with all its fine fittings and fireplaces, La Bodego showed off remnants of a more romantic era.

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Through golden doorways there was seating under crystal moons.......  

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and a bar under a crystal waterfall.

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All the beautiful people were there.  With a kiss kiss, they said hello.

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And hung up their purses.

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And (gasp) had an illicit smoke.

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And then they gossiped Cairo gossip. 

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The waiters could hardly keep up with the orders for chestnut risotto, crusted salmon, and homemade papardelle.

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Or perhaps they were taking intrigue-filled notes culled from the whispered tales around them.

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No mater, it was a shimmering night....

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But don't take my word for it.  Next time you're in Cairo, come for a glamorous evening of your very own....

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La Bodego, Apperitivo & Bistro

157, 26th of July Streat
Baehler's Mansions Building
Zamalek, Cairo, Egypt
info@labodegaegypt.com
www.labodegaegypt.com
+20 2735 0543/6761 or +20 10 523 2923
Reservations by phone only.